Yeasts are fungi that have many uses and benefits. Some of the most common uses are in making foods like beer, bread, and wine, all fermented foods. Most of these foods are made with “’s yeast,” a strain of Saccharomyces. Several yeasts are beneficial for soils. These include Rhodotorula, some types of Candida species, and Saccharomyces spp. Here, we w…
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